Breakfast Lunch or Dinner Bacon and Swiss Cheese Quiche Recipe

4 Large Eggs
1/2 LB Bacon
1 Lb Frozen Spinach
8 oz package Swiss Cheese Slices
1 Pint Half and Half
1/2 tsp of each Salt /Pepper
2-Pie crust 9 inch frozen or home made.
On a Baking pan with a wire rack, lay out slices of Bacon and bake at 350 degrees until crisp. About 15- 20 minutes.
When cooled enough to [...]

Easy Seafood Quiche

2 Pastry Pie Shells (frozen)
8oz Spinach (frozen)
16 oz Imitation Crab Meat (frozen)
1 pt Half & Half Cream
12oz Swiss Cheese
4 Eggs
Nutmeg
Pre Heat Oven to 350 degrees.
Defrost, Drain and pat dry [...]

Pumpkin Cheesecake

1 1/2 cups gingersnap cookie crumbs
3/4 cup ground hazelnuts
3 tablespoons brown sugar
6 tablespoons unsalted butter, melted
3 (8 ounce) packages cream cheese, softened
1 cup brown sugar
1 1/2 cups canned solid pack pumpkin
1/2 cup heavy cream
1/3 cup maple syrup
1 tablespoon vanilla extract
3/4 teaspoon ground cinnamon
1/2 teaspoon ground allspice
4 eggs
Preheat oven to 325 degrees F (165 degrees C). [...]

Autumn Cheesecake

1 cup graham cracker crumbs
1/2 cup finely chopped pecans
3 tablespoons white sugar
1/2 teaspoon ground cinnamon
1/4 cup unsalted butter, melted
2 (8 ounce) packages cream cheese, softened
1/2 cup white sugar
2 eggs
1/2 teaspoon vanilla extract
4 cups apples - peeled, cored and thinly sliced
1/3 cup white sugar
1/2 teaspoon ground cinnamon
1/4 cup chopped pecans
Preheat oven to 350 degrees F (175 [...]

Bite Size Crustless Mini Quiche

1 tablespoon butter or margarine
1/2 cup finely chopped red bell pepper
1/4 cup chopped green onion (white and green parts)
3 large eggs
2 tablespoons milk
2 ounces Cheddar cheese, coarsely grated (1/2 cup)
1/4 teaspoon salt
1/8 teaspoon ground black pepper
Preheat the oven to 425°F. Grease one tray of 24 mini muffin-pan cups (1 3/4- x 1-inch).
In a small saucepan, [...]