Peppermint Fudge

2/3 cup evaporated milk
1-2/3 cups granulated sugar
2 tbsp butter
1/2 tsp salt
2 cups miniature marshmallows
1.5 cups white chocolate chips
2 tsp Peppermint extract
1/4 tsp red food coloring
Prepare an 8×8 Pan by lining it with aluminum foil and spraying the foil with nonstick cooking spray.
In a medium Saucepan over medium-high heat, combine the sugar, salt, evaporated milk, and [...]

Chanukah Dreidel Cookies Recipe

1/2 cup butter or vegetable shortening
1 cup granulated sugar
1 egg
1 teaspoon grated orange peel
2 tablespoons orange juice
1 cup ground Brazil nuts
2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon almond flavoring
Cream together in a mixing bowl, butter or shortening and sugar until light and fluffy. Stir in egg, orange peel, orange juice and Brazil [...]

Chicken Salad

1 Bag Leg Quarters
2 Stalks Celery Chopped
1-2 Cups Mayonnaise
2 Teaspoons Oregano
2 Teaspoons ground Rosemary
2 Teaspoons Basil
Dash of Lemon Juice
Dash of Pepper
Salt to Taste
Boil all the leg quarters. Let cool and remove the bones and skin.
Chop chicken into bite size pieces.
Add your celery and seasonings. Mix well.
Add your mayonnaise a little at a time mixing well [...]

Barbecue Chicken Wings Baked Recipe

30 Wings
Your choice of BBQ Sauce
5 caps full Liquid Smoke
Salt/Pepper to taste
Wash and pat dry the chicken wings. Tuck the wings so they are not sticking up in the pan. Place in a big bowl and add about 5 caps full of the liquid smoke.
(Liquid Smoke can be found in most grocery stores near the [...]

Delightful Peach Pie

2 Pie Shells
1 Large Cans Peaches heavy syrup
1 tsp Cinnamon
1tsp Nutmeg
2 TBS Butter
3 TBS Flour
Mix cinnamon and nutmeg with the peaches.
Pour into pie shell. Dot the butter on peach mixture. Sprinkle with flour.
Put other pie shell on top and seal with fork around the edges.
Make slits in pie shell to vent the steam.
Cook in 375 [...]

Vegetable Lasagna

1-16-ounce packages of lasagna noodles
1 onions, chopped
1 green peppers, chopped
2 cups broccoli, chopped
2 cups cauliflower, chopped
1-16-ounce carton cottage cheese or Ricotta cheese
2 cups grated mozzarella cheese
2 jars Spaghetti sauce
Olive oil
1 clove garlic, minced
basil, oregano, rosemary or Italian spice mix
Parmesan cheese
Cook Lasagna Noodles according to directions on box.
Blanch broccoli and cauliflower on boiling water for 2 [...]

Cheeseburger Casserole

1 Lb ground Beef
¼ cup Onion chopped
1 small can Tomato Sauce
¼ cup Ketchup
1 tsp Onion Powder
1 tsp Garlic Powder
¼ lb American Yellow cheese sliced
1 10 pkg Pillsbury Biscuits
In a fry pan brown the ground beef and drain.
Add the onion to the pan and cook until soft.
Add the tomato sauce, ketchup and spices and let simmer [...]

Ham and Potato Casserole

1 Box Au gratin Potatoes
2 Cups Ham diced
1 cup frozen Green Beans
1 small Onion chopped
1/3 Cup Celery chopped
1 cans Potato Soup (undiluted)
1 Cup Cheddar cheese shredded
Make potatoes according to directions on box.
Put potatoes into a 2-quart oven safe dish.
Mix in the rest of the ingredients and put on top of the potatoes.
Sprinkle cheese on top [...]

Mac Brocolli and Cheese Casserole

2 Cups Elbow macaroni
2/3 Cup Sour cream
1 small brick Velveeta
1/2 head Broccoli Tops
½ lb Bacon crispy
Oil or cooking spray
Breadcrumbs
Cook macaroni according to directions on box until just tender.
In a bowl mix the macaroni with the sour cream.
Melt the Velveeta in the microwave.
Pour into the bowl with macaroni.
Add the broccoli and bacon. Mix well.
Put into a [...]

Reuben Baked Casserole

1 lb Deli Corned Beef
¼ Cup Ketchup
¼ Cup Mayonnaise
1 TBS Pickle Relish
7 Slices Rye Bread (crumbled)
8 oz Swiss cheese
1 Bag Sauerkraut
(I prefer the bag sauerkraut it seems to just taste better than the can)
½ Cup Butter
Grease a12 X 8 ovenproof dish. Tear the corned beef into pieces and put in the pan.
Mix the ketchup, mayonnaise [...]

Spaghetti Casserole

1 lb Box Spaghetti Noodle
1 lb Ground Beef
1 Onion chopped
1 clove Garlic chopped
1 Jar Ragu Garden style sauce
1 small can Tomato Paste
1 16 oz Mozzarella cheese shredded
1 tsp Basil
1 tsp Oregano
1 tsp Garlic Powder
½ tsp Salt
½ tsp Pepper
Olive oil
Boil spaghetti according to directions on box. Cook ground beef and drain grease.
Add a little olive oil [...]

Cheesy Potato Skins

6 Medium Baking Potatoes
¾ Cup Cheddar Cheese
1 8oz Container Cream Cheese
½ lb Bacon Cooked Crisp
1/3 cup Melted Butter
Place potatoes in oven on a baking sheet at 350 degree for an hour. Check if they are done by piercing with a fork. The potato should be tender.
Let cool. On a cutting board cut each in half [...]

Jalapeno Brie

2 pkg Crescent Roll Dough
1 8oz pkg Brie
2 Tbs Jalapeno Sauce or Salsa
1 Egg beaten
Combine dough and roll out on cutting board to make a thin circle. Place Brie in the middle.
Poke holes in the Brie to allow the Jalapeno Sauce or Salsa to run into.
Wrap the dough around the Brie to cover. Brush dough [...]

BBQ Chicken Wings Baked

4 Lbs Chicken Wings
2 Bottles Your Favorite BBQ Sauce
Arrange your chicken wings in a baking pan. Cook uncovered 45 Minutes to an hour on 350-degree oven. Take from oven and drain the juice.
Pour BBQ sauce over the wings and place back in oven uncovered for 8 minutes.
Remove from oven and let stand for 5 minutes.
Wings [...]