Phyllo dough is used in many cuisines in middle eastern regions as well as Turkish and Greek as a dough for pastries both sweet and savory. One very popular is the greek baklava. Another popular turkish dessert mostly enjoyed during Ramadan made with phyllo is Güllaç , and Egyptians eat a similar dish to Güllaç  [...]

Filed under: 4th of July, Appetizers, Pies & Tarts, Sweet Snacks, breakfast | 3 Comments »

Lemon Poppy Seed muffins are the most requested muffin from my family and friends as an accompaniment to breakfast. They are easy and quick to make. Serve with eggs, bacon, sausage or your favorite fruit.
Dry Ingredients:
2-1/4 Cups All Purpose Flour
1/2 Cup Sugar
1 TBS Baking Powder
1/2 tsp Salt
2 TBS Poppy Seeds
Wet Ingredients:
3/4 Cup Milk
1/4 Cup Butter [...]

Filed under: SuperBowl Party Recipes, Thanksgiving Recipes, Valentines Day Recipes, breakfast, side dish | 2 Comments »

4 Large Eggs
1/2 LB Bacon
1 Lb Frozen Spinach
8 oz package Swiss Cheese Slices
1 Pint Half and Half
1/2 tsp of each Salt /Pepper
2-Pie crust 9 inch frozen or home made.
On a Baking pan with a wire rack, lay out slices of Bacon and bake at 350 degrees until crisp. About 15- 20 minutes.
When cooled enough to [...]

Filed under: Kids Recipes, Meat Dishes, Pork, breakfast, new years recipes | No Comments »

1 lb Breakfast Sausage
2 TBS Oil
2 TBS flour
3 cups milk
salt and pepper, to taste
Cook sausage in a medium skillet over medium-low heat, stirring and breaking up with a wooden spoon.
With a slotted spoon transfer cooked sausage to a plate with paper towels.
Add oil, to the drippings in the skillet if needed. (You want 2 TBS [...]

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2 Sticks or 1/2 Cup Butter
1 Cup Sugar
2 Eggs
1 tsp Lemon Extract
1/2 tsp Vanilla
1 3/4 Cup All Purpose Flour
1/2 tsp Salt
1/4 tsp Baking Soda
1/2 Cup Sour Cream
Rind of 1 Lemon
In a large mixing bowl, with a mixer beat the butter and sugar until fluffy. Whip in the eggs and extracts.
Add in Sour Cream and Lemon [...]

Filed under: Bread Recipes, breakfast | No Comments »

3 oz white chocolate, chopped
1 Cup Milk
1 Cup Half and Half
2 Cups Fresh Brewed Coffee
Whipped Cream
Mint Leaves
CoCo Powder
In a saucepan heat milk and chocolate on low until chocolate is melted
Stir in coffee and mint leaves. Let stand 5 minutes covered.
Pour into coffee mugs and top with whipped cream spinkled with coco powder.

Filed under: Beverages / Drinks, breakfast | No Comments »

Filling
2 Cups Cherry Pie Filling (canned or homemade)
1TBS Butter
1/2 Cup Slivered Almonds
1 tsp Almond Extract
4 oz Cream Cheese ( room tempature)
Dipping Mixture
4 Eggs
1/2 Cup Half and Half
1-1/2 Cup Milk
1 tsp Cinnamon
1 tsp Vanilla
1 Loaf French Bread
Powdered Sugar
On a cutting board, slice the bread into eight slices approximately 2″ thick; then cut into each slice 3/4 [...]

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12 extra large eggs, beaten
1/2 cup milk
3/4 cup shredded Cheddar cheese
1 small box Fresh Mushrooms
1/2 tsp Salt
1/2 tsp Pepper
1 TBS Fresh Parsley
1 TBS Fresh Dill Weed
On a cutting board slice mushroom and put into a heated skillet with olive oil. Saute on medium to medium high until golden and set aside.
In a mixing bowl, add [...]

Filed under: Casseroles, breakfast | No Comments »

1 Lb Breakfast Sausage
1 16 oz can Re fried Beans
1 Dozen Eggs
2 TBS Milk
1-2- TBS Olive Oil
12 Tortilla Shells
2 cups mild cheddar cheese
2 cups chopped tomato
2 cups chopped green bell pepper
Sour Cream
Salsa (your favorite)
In a skillet brown sausage and drain in colander. Add back to skillet and mix in re fried beans. Move to bowl [...]

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Muffin
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
3 bananas, mashed
3/4 cup white sugar
1 egg, lightly beaten
1/3 cup butter, melted
1 small pkg Walnuts or Pecans
Crumble
1/3 cup packed brown sugar
2 tablespoons all-purpose flour
1/8 teaspoon ground cinnamon
1 tablespoon butter
Grease 10 muffin cups, or line with muffin papers. Preheat oven to 375 degrees
Muffins:
Mix dry [...]

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2 Eggs
1 TBS Milk
1/4 Green Pepper
1/4 Onion
1/4 Tomato
1 Slice Swiss Cheese
Salt
Pepper
Olive Oil
1 Small Tortilla Wrap
A great breakfast wrap to cook and take on the go.
Slice the pepper, onion, and tomato in to small strips.
Slice cheese into bite size pieces
Heat pan to medium, add olive oil.
Saute veggies until soft.
In a Mixing Bowl add eggs and [...]

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2 Slices Raisin Bread
1 TBS Peanut Butter
1 Banana Sliced
¼ Cup Apple Sauce
Place slices of bread in toaster. Toast to your liking. Spread peanut butter on 1 slice
add bananas on top of that.
Top with applesauce and other slice of bread.
Makes a great snack or breakfast on the run.
Serves 1
Great Deals on Sandwich Plates Click Here!
Great Deals [...]

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1 egg, separated
1/2 cup water
1 tablespoon vegetable oil
1 teaspoon salt
2/3 cup sifted flour
Vegetable oil (for frying)
3 Granny Smith apples
Confectioners’ sugar
Beat egg yolk with water, oil and salt. Add flour and beat until smooth. Let stand at room temperature for about an hour.
Heat oil in deep-fryer to 375 degrees F.
Peel and core apples, then cut into [...]

Filed under: Chanukah Recipes, Desserts, Doughnuts, Sweet Snacks, breakfast | No Comments »

4 cans ready made dough for biscuits (like Pillsbury)
Oil
Powdered Sugar
Cut dough in half. Roll into balls.
Put into heated oil and cook until golden.
Place on plate with paper towels to drain oil.
Add powdered sugar while hot and let cool.
Cookbooks for Kids

Dishes for Kids!

Fun Items for Young Cooks!!

Filed under: Kids Recipes, breakfast | No Comments »

1 cup Quick grits
1/2 pound grated sharp Cheddar cheese
6 Tablespoons butter
2 eggs, beaten
1/2 cup milk
Cook grits according to directions.
Remove from heat.
Stir in cheese, butter, eggs, and milk.
Pour into a greased casserole dish.
Bake 45 minutes (or until set) at 350°
Grits are a favorite of the south.. We can mix them with anything and are a welcome [...]

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