How to make Quick, Easy Homemade Macaroni and Cheese with Bacon

Macaroni and cheese, also called Mac and Cheese was first served in the White house by our 3rd President Thomas Jefferson, in 1802 and is believed he made this dish popular. After a trip to France, he came back to America with a recipe, one guest while dining at the white house called “Macaroni Pie” [...]

How to make BBQ Smoked Turkey Wings and Pork Ribs on the Grill with Baked Beans Recipe

My friend Jon at AuctionBump.com just got a grill! He had a few questions about cooking and smoking meat on the grill, what better way to show him than BBQ over the weekend and make a video.
Also I had planned to grill chicken and ribs, but when I saw the price of a whole chicken [...]

How to Make an Easy Yummy Vegan Black Bean Burger

Black beans are packed with fiber and protein. They can satisfy even the most intense hunger, and keep you feeling full and energetic for hours. They help to regulate your glucose level, raise your metabolism to help you burn calories. The high fiber content is great for fighting cholesterol and heart healthy and two [...]

How to make Home Made Apple Filling Phyllo Dough Recipe Turnovers

Phyllo dough is used in many cuisines in middle eastern regions as well as Turkish and Greek as a dough for pastries both sweet and savory. One very popular is the greek baklava. Another popular turkish dessert mostly enjoyed during Ramadan made with phyllo is Güllaç , and Egyptians eat a similar dish to Güllaç  [...]

How to Make Delicious Beef and Chorizo Filling Empanadas Recipe

Empanadas are made to be easy to eat and yummy!They are a delicious beef turnover and can be make with chicken, fish or other meat and put into a pastry that you fold over.
Empanadas are a popular dish in many Spanish countries as well the Philippines, Italy and the US with each adding their own [...]

How to Make Grandma’s Homestyle Potato Salad Recipe

5 Large Idaho Potatoes
1 Celery Stalk chopped small
1 TBS Celery leaves
2 tsp tsp Oregano
1 tsp Basil
1 tsp Celery Seed (optional)
1/2 tsp fresh ground pepper
5 Green Olives with Pimento’s
3eggs whole
1 Cup Mayonnaise ( add more little by little if needed)
Paprika
Bay Leaf
Peel and cut up potatoes into bite size pieces. Add to cooking pot with cold water [...]

How to make Cannellini White Bean Hummus Dip Garlic Cilantro Recipe

Well known in the Central and Southern Italy regions Cannellini beans are a favorite in Tuscany. These make a great bean to use in this dip for their creamy texture and a popular substitute for vegetarians replacing chicken, beef or another type of meat as well as seafood. They sometimes are called white kidney bean [...]

How to make Homemade Lemon Poppy Seed Muffins with Glaze

Lemon Poppy Seed muffins are the most requested muffin from my family and friends as an accompaniment to breakfast. They are easy and quick to make. Serve with eggs, bacon, sausage or your favorite fruit.
Dry Ingredients:
2-1/4 Cups All Purpose Flour
1/2 Cup Sugar
1 TBS Baking Powder
1/2 tsp Salt
2 TBS Poppy Seeds
Wet Ingredients:
3/4 Cup Milk
1/4 Cup Butter [...]

How to Make Cheesy Stuffed Potatoes Side Dish or Dinner Recipe

Thank you Danna Crawford an eBay Power Selling Mom for requesting I show you how to make Cheesy Stuffed Potatoes.
4 Medium or 3 Large Baking Potatoes
1/4 Cup Melted Butter
1/4 Cup Sour Cream
1/4 cup Milk (add more if needed gradually)
1 Cup Shredded Cheddar Cheese (more for the tops)
1/4 Cup Fresh Chopped Parsley or 1/2 TBS dry [...]

How to make Pork Chops and not so sour Sauerkraut Dinner Recipe

Pork Chops with Sauerkraut is an easy delicious meal to prepare. Just a few ingredients and steps, can take the sour bite out of that sauerkraut for a nice blend with the apples, onions and pork chops.
A Bit of Sauerkraut Trivia:
Sauerkraut is cabbage, processed by fermentation, before frozen foods. It is high in Vitamin C [...]

How to make Linguine Pasta Italian Sausage Primavera Recipe

Pasta Primavera is a dish consisting of pasta and fresh vegetables such as peppers, broccoli, peas onions tomatoes. To highlight more flavor in this dish, fresh herbs such as Basil and Oregano is used.  It’s origin is Italian American. The meaning of primavera is Spring, and a great time for an enjoyable light meal is [...]

How to Make Easy Yummy Peach Cobbler Dessert

½ Cup Butter or margarine
2-Cups Milk
2 Cups Self Rising Flour
1-Cup Sugar
1 - Large Can Peaches
Melt the Butter and put into an 8 X 12 inch baking pan.
In a bowl mix the milk, flour and sugar. Pour the mixture into the baking pan.
Pour in Peaches and liquid. Mix lightly with milk mixture
Bake in a 350-degree oven [...]

How to make Succulent Oven Roasted BBQ Chicken

1 Whole or 1/2 Chicken
Olive Oil
Dry Rub of your choice
BBQ Sauce
Rinse off chicken and pat dry with paper towel.
In a deep Baking Pan add a rack that will fit.
Place chicken on rack, drizzle with olive oil and spread all over chicken.
Add about 2 TBS of dry rub patting onto chicken skin.
Put in a 350 degree [...]

How to Make Crostini Tomato Basil Pepperoni Appetizer Recipe

Crostini - An hors d’oeuvre (appetizer) made with various toppings.
1 Loaf French Beget or Italian Bread
1/4 lb Sandwich Pepperoni or 1 Package small Pepperoni
1 Cream Cheese with Chives
1 Bag Salad Greens (Spring Mix is great for this recipe)
1 Tomato
3 TBS Fresh Basil Chopped
Fresh Parmesan Cheese
Olive Oil
Salt
Pepper
Slice bread into eight 1/4 inch thick slices. Place on [...]

How to Make Super Stuffed Green Peppers with Italian Sausage

4-5 Green Peppers
2 Italian Sausage
1 LB Hamburger Meat
1/2 cup Orzo
1 Small Onion
2 Small Stalks Celery or 1 Large
2 TBS Celery Leaves
1 Clove Garlic
1 box Fresh Mushrooms
1 small can Tomato Paste
2 Cups Shredded Mozzarella Cheese
2 TBS Fresh Parsley
1 tsp Dry Oregano
1 tsp Dry Basil
1 tsp Onion Powder
1/2 tsp Pepper
Spagetti Sauce (store bought or home made)
In a [...]